MOTHER'S DAY LUNCHEON

We invite you and your family to a special Mother's Day feast prepared by executive chef Jennifer Wood and her talented culinary team. In a setting as beautiful as the historic Susie Gray Dining Hall at Scarritt-Bennett, this will truly be a Mother's Day to remember!

After your meal, feel free to take a stroll through
Scarritt-Bennett's lovely grounds, explore our outdoor labyrinth, visit gallery F.'s current exhibit of Native American art, and browse The Front Porch for unique gifts, books and coffee.

Make your reservations today!

MENU:
Citrus Salad w/ Bibb Lettuce

Mandarin Orange Soufflé & Poppyseed Dressing

Strawberry Salad Supreme
(Spring Greens w/ Sliced Strawberries, Candied Walnuts,
Bleu Cheese Crumbles & Balsamic Vinaigrette)

Bleu Cheese Quiche w/ Fresh Opal Basil & Caramelized Onions

Spiral Ham w/ Dried Cherry Chutney & Apple Butter

Zucchini Frittata
(Italian Omelette baked w/ Provolone & Zucchini topped w/ Roasted Pepper Marinara & Parmesan)

Corn Pudding Soufflé

Homemade Buttermilk Drop Biscuits & Smoked Cheddar Drop Biscuits w/ Sweet Butter & Honey Butter

Assorted Pastries & Desserts

Fruit Tea & Coffee

19.99 per person • Table of 8 at 150.00
Children 4 and under eat free

Advanced reservations required: 615.340.7500 or brivera@scarrittbennett.org

1008 19TH AVE. S., NASHVILLE 37212

Download flier